This vast industry provides an array of job opportunities for individuals who enjoy working with people. A bachelor’s degree in hospitality and tourism prepares you for a wide range of management positions across the industry. The degree provides you with a competitive edge in finding a job.
Some colleges offer a bachelor of science degree in hospitality management or a bachelor of science in hospitality and tourism management, whereas some colleges offer a bachelor of science in business administration with an emphasis in hospitality management.
Some hospitality programs allow you to specialize in a particular field, such as lodging management, events and conventions coordination, club management, casino management, food and beverage, recreation-related industries, restaurant management, and travel and tourism management.
Careers in this huge industry are available in areas such as: hotels and resorts; restaurants and banquet facilities; convention facilities; cruise ships; gaming and entertainment; tourism; event planning; healthcare organizations; schools; and businesses.
We ranked the following online hospitality and tourism bachelor’s degree programs based on the quality of the program, the types of classes offered, and the school’s reputation for providing online degree programs.
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Graduates of the fully accelerated bachelor’s degree program in hospitality and tourism management are qualified for careers in hotel, restaurant, and resort management.
The program provides the knowledge and skills required for management, operations, and marketing positions in the hospitality industry.
The program incorporates courses in hospitality, business, tourism, and the humanities, as well as social and physical sciences.
Courses include casino management, club management, lodging management, food and beverage management, and tourism, convention, and event management. Students may choose an area of specialization which meets their professional objectives.
The program, which consists of 120 credits, is intended for students who already have at least 27 college credits.
The School of Hospitality Leadership is the largest hospitality department of its kind in North Carolina, and one of the largest in the southeastern United States.
Students are prepared for positions such as management trainee, assistant hotel manager, food and beverage manager, restaurant manager, club manager, marketing director, and sales professional.
Students take a core curriculum of hospitality management courses. They also select a concentration from three options: food and beverage management; meeting and convention management; and lodging management.
All of the coursework in the major is online.
The courses in the major are taught by the regular East Carolina University faculty members. The bachelor’s in hospitality management program is an online degree-completion program.
The bachelor’s degree program in business administration with a concentration in hospitality and tourism management prepares students for a variety of jobs in the hospitality and tourism industry.
Graduates are qualified for jobs at:
- Amusement parks/attractions
- Bed and breakfasts
- Forest and recreation lands
- Country clubs
- Resorts and spas
- Tourist boards
The program also covers casino management, service strategies, food service, and human resources.
Students in the program are prepared to oversee the daily operations of resorts, banquet facilities, and gaming venues.
They’re also prepared to manage special event-planning departments of healthcare organizations, schools, and businesses.
The program includes courses such as: Foundations of Hotel Management; Meetings and Events Management; Restaurant Management; Casino Management; and Tourism Management.
The degree includes eight full-time semesters with 124 credit hours.
Graduates of the program are qualified for a variety of positions in the hospitality and tourism industry. The program incorporates leadership, technolog,y and case analysis of the global industry.
Students can choose from elective courses such as: Introduction to Hospitality; Introduction to Tourism; Facilities Management and Design in Hospitality & Tourism; Accounting for Hospitality & Tourism; Resort Management & Operations; Legal Aspects of Hospitality & Tourism; and Marketing for Hospitality & Tourism.
The programs includes 121 credit hours.
Students in the bachelor’s degree program in business administration with a concentration in hospitality and tourism management study the role, structure, and management of United States and international lodging, food service, and travel-related organizations.
Students learn how to manage companies in the hospitality and tourism industry, including cruise, airline, hotels and resorts, tour companies, travel agencies, convention and meeting planning organizations, and food service companies.
The bachelor of business administration degree program with a specialization in hospitality management prepares students for first- and second-tier management positions in the hospitality sector.
Students learn about the various segments of operations in the hospitality industry, and acquire important skills vital to success in that industry.
Students in the program are required to take the following classes:
- Hospitality Management Operations
- Managing Conventions and Meeting Planning
- Hospitality Law
- Hospitality Strategic Planning
The program also reviews the relationship between business management and hospitality and tourism management.
The program covers an array of subjects in the hospitality sector. Graduates are qualified for a variety of positions in the hospitality industry.
All the junior and senior hospitality core classes are available on the Internet. An associate’s degree in a hospitality major is required for admission at the junior level.
Those without an appropriate degree may enroll in Sullivan University eLearning’s associate of science program in beverage management in order to directly transition into the bachelor of science degree program in business administration—hospitality management.
The program includes 180 credit hours.
Students learn how to manage companies in the hospitality industry. The program covers an array of subjects in the hospitality and tourism industry, as well as core business fundamentals.
- Management in the Hospitality Industry
- Information Systems Management
- Service Marketing
- Food Service Management
- Hospitality Industry Financial Management
- Project Management
- Managing Diversity
Graduates are qualified for managerial and administrative positions in hotels, trade show and convention hosting, tourism companies, food service, and other settings.
Students are prepared for a variety of jobs in the hospitality and tourism industry. For example, they learn about casino management, service strategies, food service, and human resources. The program also provides fundamental business management training.
Graduates of the program are qualified for jobs in casinos, hotels, resorts, cruise ships, and other settings, and are prepared to manage staffs, purchasing operations, customer service departments, and reservation systems.